inasmuch as it concerns Feeding The Beast:
Food, cooking, recipes, and so forth. Because I don't do that "starving artist" thing.
care and feeding of a sick writer
Thu 2014-02-20 21:51:54 (single post)
The writer is sick again. Why is the writer sick again? Has not the writer been sick enough this year? We're not even out of February, for the love of lovely things. How can there have been room in 2014 to have gotten four freakin' colds already?
Some mysteries, I suppose, will never be explained.
Being sick, I've not left the house today. No co-working at Fuse. No roller derby scrimmage. I've been hoarding my germs very carefully. I've been working on my various writing projects at a very, very leisurely pace. I've been playing a lot of Spiral Knights too.
When I'm sick, I either order vast amounts of hot and sour soup from Golden Sun, or I turn to Maangchi for Korean-style comfort food. Today I opted to do the latter.
Mild steamed egg for a late breakfast, with the fish sauce option and with frozen chopped green onions I'd put by some months ago. For some reason the custard-like texture with the savory salty goodness of the fish sauce just hit the spot.
Kimchi and mackerel stew for an early dinner, only I don't actually have mackerel on hand, so I used a couple cans of skipjack tuna instead. Other substitutions included McCauley Family Farm's sriracha sauce for the hot pepper paste and MMLocal's spicy pickled carrots instead of the green chili pepper. (I guess I could have used MMLocal's pickled peppers, but the carrots were already open in the fridge.) The kimchi was Ozuke's vegan napa cabbage and garlic variety. The potatoes were the ones I grew on the porch this past summer.
And now I'm enjoying a nice mug of tea. And coughing.
Please to be having this nonsense over with immediately?
derby gets into everything
Tue 2014-02-11 21:53:30 (single post)
The week is not off to a great start, writing-wise. I came down with yet another cold this weekend, which peaked Monday morning. Since Monday evening I've been in non-stop go-mode about non-writer things.
As I still intend to submit stories for two deadlines at the end of this week, I predict a flurry of frantic revision activity starting... in about eight hours or so.
Would you like to hear about some of the other things I did? Would you? I bet you would. You will note a certain theme throughout much of the list.
Received a much-needed massage. I've been sort of aware for a while now that I haven't been able to truly get comfortable and relaxed at bedtime; the right shoulder is just chronically tense. I call it "mousing crud" because it's undoubtedly due to spending most of my waking non-derby hours at the computer. But when I took a fairly moderate shoulder-check to that area and that shoulder practically yelped, I figured it was time I took things seriously.
And then, last week, a south-Denver writing friend of mine popped up on my Facebook, announcing a moving sale... because she's downsizing and moving house the better to facilitate her massage business. Which she happens to bring up to Boulder one day a week. WELL THEN.
I am here to tell you that Autumn is totally a wizard. With psychic hands. It was a glorious hour, I got a glorious night's sleep, and I woke up in less discomfort than I had in quite some time. Also, it was fantastic catching up on things--I hadn't seen her since the writing retreat she hosted in 2012.
Anyway, if you would like to treat your muscles to a similarly glorious healing treatment, this is her website and this is where she is on Mondays.
Led a Phase 1 derby practice. Used to be, BCB had a training committee whose members led all the Phase 1 and Phase 2 practices. That became untenable really quickly, especially as that committee's membership decreased. Now, every A and B team member takes a monthly turn leading a Phase 1 or 2 practice instead, and each practice is led by one member from each team.
Which made me really nervous when my turn came around that first time. I mean, what the heck do I know? I can't count the number of times I've felt like the stupidest skater on the track. My skills are improving all the time, but they're still lacking in all sorts of key ways. What if I mess up, and a bunch of skaters get into bad habits and then fail assessments, and it's my fault? What if they just don't like me and think I'm a naggy boring whiny shouty stupid person?
As it turns out, there's nothing like teaching a subject to make you realize you know more than you thought you knew. I found out that when obliged to explain a skill, I got to know that skill and its component movements that much better, which not only allowed me to talk about it more usefully but also to practice it more effectively myself. As for messing up... at one practice per month, there's only so much damage an individual trainer can realistically do. Especially when she's got another trainer to catch her mistakes and offer a different perspective.
(A surprising amount of what I've learned from roller derby can be summed up as, "Relax. You're part of a team. You don't have to do anything alone.")
And all the skaters have been uniformly gracious, patient with my uncertainties, eager to do the drills and improve their skills, and--which will probably never cease to surprise me--they always seem happy I'm there. So by the time practice is over, I'm happy that I was there too.
So that was Monday night.
Learned a new NSO role: Lineup Tracking! Instead of their regular practice, tonight our A team hosted a neighboring league in an unofficial scrimmage. I came to watch, but because there were non-skating official roles needing to be filled, I wound up NSOing.
So... lineup tracking. OK. This involves writing down the numbers of all five skaters who participate in each jam on a single team, every jam, and whether any of them get penalties, and, if so, when they went to the penalty box and when they returned to the track in terms of which pass the other team's jammer was on at the time. This is a lot to keep track of, especially when you switch from tracking your team's lineups in the first period to tracking the other team's lineups in the second period.
And just when you think you've got the hang of it, the team you're tracking performs a star pass. Of course.
I am super grateful to the visiting NSO who did lineup tracking opposite me. She knew what she was doing, and she kept up a steady stream of communication so that anything I missed with my own eyes I was able to catch up on by hearing her point it out. Thanks to her, I didn't make a royal mess of things, and now I'm a lot more confident in my ability to perform the role.
Made conversation hearts for Valentine's Day! Thursday we're hosting a themed scrimmage for V-Day. There will be a bake sale. I had this recipe I wanted to try out. It involved a bunch of grocery shopping. It involved getting powdered sugar in unexpected places. It resulted in 149 heart-shaped candies, which involves all the baking sheets in the house plus a dinner plate to dry them on. Once they're dry, it will involve using my brand new set of food dye felt tip pens--how cool is that? Felt tip pens for writing on food with, eeeeee!--to write fun derby-themed mottos on them. You know: "Hit Me Harder", "Be My O," "Derby Kisses," and, speaking truth to every skater's gear bag eventually, "You Stink." Stuff like that.
I'm guessing that 149 candies is a bit much for Thursday night. Might have to save some for a design-your-own activity at a special someone's birthday gathering this weekend. (Valentine's Day is also John's birthday. He was not involved in the candy making, but he has indicated interest in the eventual candy eating. No, he knows these candies are not vegetarian. Your point?)
OK, so, now I get to sleep. And tomorrow maybe I'll get somewhere on the short stories.
your 'hedonist' quality has increased, delicious friend
Mon 2014-01-27 23:20:43 (single post)
Yesterday the sky was blue and the sun was warm when I arrived at the Bomb Shelter for roller derby practice. But I could smell that "mean wind from Greeley" carrying the odor of cattle down into Boulder County, and I thought, Really? Snow again? Do we have to?
Yes. We have to. Three hours later, an overcast was hurrying out from the horizon. This morning, everything was white.
"John," says I, "I am not at all enthusiastic about leaving the house."
"Well, we don't have to hurry," says he, "but I still want to go to Fuse like we planned."
"OK," says I, and I get ready to go.
This is one of the many ways John is a good influence on me, and also why co-working spaces are awesome. If I had stayed home, guaranteed this would not have been a writing day. This would have been a sleep-all-day day. The sight of snowfall goes in at the eyeballs and down into the bones, producing a sluggishness and a deep sleepiness. Hibernating creatures are smart creatures. I want to be just like them.
But instead, because John insisted, we went to Fuse. There are no beds to go back to at Fuse. There's just a roomful of people Getting Work Done. I actually want to be just like them.
Also, the Commons work area downstairs has no windows, so I don't have to constantly fight off the effect of the sight of snow.
Fuse has gotten more exciting lately with the launch of the cafe. The cafe is simply called "Food at the Riverside," and its menu is full of elegant, tasty things, some simple and some very fancy indeed. Full-time Fuse members get a 15% discount and can run a weekly tab, which is dangerously convenient. But not as dangerous as it could be; the gourmet menu is surprisingly inexpensive.
For example, there's Lobster Benedict. Lobster freakin' Benedict. One perfectly poached egg atop an english muffin of feed-the-farmer thickness, spinach and sun dried tomato laid on thick, hollandaise sauce smothering the lot, and finally, sticking up like a leaning tower of mouthwatering delectability, a lengthwise half of lobster tail with its half of the tail fin on. Also a fruit cup on the side. This meal costs a whopping $6 before member discount, tax, and tip.
I've said before that the future vision of Fuse--that is, once all the things they have planned for the Riverside come to fruition--sounds like a modern-day egalitarian upgrade to the Victorian concept of the gentleman's club. I've said it, but now I'm starting to experience it. Something about being hailed by name by diners and staff alike before we're done stamping the snow off our shoes (it's like a scene out of Cheers), and sitting down to a spot of breakfast (half a lobster tail on top of my egg benedict, I cannot get over that) before heading downstairs to work on my short story in progress. Over endless cups of tea. Punctuated by occasional conversations, brainstorming, networking, and show-and-tell.
It's very pleasant. It's also great motivation to write rather than sleep the day away.
Tomorrow's motivation is unfortunately destined to be less pleasant. I have to take the car in--the 17-year-old car we're trying to keep on the road as long as possible because they don't make it anymore and we like it--to find out where our radiator coolant fluid is leaking from and make it stop. But while the car's in the garage I intend to hang out at Pekoe with my morning's work and a pot of tea. So that'll be nice.

How the New Year Rolls In
Fri 2013-01-18 22:02:21 (single post)
But hey, before we get to this writing thing, there's this other New Year's marker that's worth mentioning, and I mention it now because it's got a lot to do with why I didn't actually end up blogging yesterday:
Roller derby.
The Boulder County Bombers' 2013 season is officially underway.
Unofficially, it got underway last week when the bout-ready skaters submitted themselves to the ordeal known as Hell Week. It involved a 6-hour practice on Sunday the 6th (really, more like a 2-hour practice followed by a 2-hour rules clinic topped off by a 2-hour scrimmage) and 2-hour practices every night for the successive five nights. We were allowed two absences, but that's still a heck of a lot of derby in a single week.
Then we had team try-outs on Sunday the 13th. Also a rules test, because WFTDA upgraded the official rules and we all have to be on top of that. Big news: No more minor penalties. No more keeping track of how many minors a skater has so she can go to the box when she racks up four of 'em. Some minors got downgraded to "no impact," but most got upgraded to majors, and majors get you sent to the penalty box. And seven trips to the box will still get you ejected from the game. So this is important stuff, and not just because of its impact on team strategy.
In any case, try-outs resulted in my getting assigned to our B travel team, the Bombshells. That's the team I played on last year, so I've already got the uniform. Also, the pink lacy thigh-high socks in progress will not be knitted in vain.
So I've got two team practices a week plus scrimmage night. In practice, it's going to look something like this:
Thursday noon: Throw some red beans in the crock-pot. And possibly a ham hock. Make rice.
Thursday 7:30 PM: Scrimmage!
Thursday around 10 PM: Get home, devour two bowls of red beans and rice.
Friday 6:30 PM: Team practice. Followed by more devouring of OMG PROTEIN.
Sunday 6 PM: Team practice, red beans and rice, yadda yadda.
Monday: Dear GODS, my jerseys and my shorts and my tights and all my padding stinks. WASH EVERYTHING.
(The tradition in New Orleans is to cook red beans and rice for Monday dinner because Monday was traditionally wash day. Metairie Park Country Day serves red beans and rice every other Wednesday lunch, and wash day isn't a factor. It looks like my personal tradition is going to be cooking red beans and rice on Thursdays and eating them all weekend long, and then having wash day. This is known as cultural drift.)
It sounds like a lot, but you should see the schedule of the skaters who made it into the A travel team (the All-Stars). And I sure as heck don't envy them who're skating on both the All-Stars and the Bombshells.
Meanwhile, Saturdays are MINE, MINE, MINE. If you ask nicely, I might share them. For a good cause. Negotiable.
Now, because I have been very good tonight (unlike last night) and actually kept my brain in gear after a hard team practice long enough to write this, I am going to reward myself with that bowl of leftover red beans and rice and, I dunno, Puzzle Pirates until my eyeballs fall out. Probably as Teshka on the Cerulean Ocean--she still needs her Seal o' Piracy for January. Come play with meeeeeee!
On Self-Critiques and Louisiana-Style Fried Chicken
Wed 2012-08-15 22:33:33 (single post)
- 2,481 words (if poetry, lines) long
Today started rather too early. John had to catch a 10:15 AM flight to Indianapolis (Gen Con!), so we left the house at 7:15 AM. Sometimes the thing I miss most poignantly about Metairie is the 15-minute drive from just about anywhere in town to the Louis Armstrong New Orleans International Airport. From Boulder to DIA? On a weekday morning in I-270 commuter traffic? Allow an hour and a half, and hope.
But we made it on time -- early, even, despite bumper-to-bumper on the 270 -- and in proof of this you can see happy tweets from my husband in Indy. Which left me with two goals for the morning:
- A writing session involving, at least in part, revising the phone story, and
- An 8-piece box of Popeye's spicy fried chicken.
See, just at I-70 and I-270 and Quebec, there's a TravelCenters of America truck stop with an all-purpose diner, no free internet, and a Popeye's. This is the closest I get to a Popeye's on my way anywhere unless I'm actually in the New Orleans area. And there is nothing like grazing on cold Popeye's chicken out the fridge for days after Mom brings home far too much of it for a weekend lunch.
(Sometimes, I get so angry and exasperated at the whole "They be stealin Dan Cathy's freedom of speech, don't look at the millions of dollars going to Exodus Int'l and groups supporting death penalties for gay people in Uganda, you will know us by our Sparkly Moral Outrage!" that the most intelligent response I can come up with is "Boy I'm glad I'm a born-and-raised Popeye's fan. I yam what I yam, yo.")
What I discovered this morning was, the Popeye's at that TA outlet opens at 9 AM. Like, for breakfast.
Still, I delayed gratification and betook myself to the diner counter for coffee, oatmeal, toast, and a thorough self-critique of "It's For You." And when I say "thorough," I mean it. My MS Word copy of that manuscript is filled with inserted comments from tip to toe. Only once done with this, and a couple of other righteous tasks besides, did I venture to exchange money for hot greasy crispy juicy chicken bits.
But like I said: Thorough. Like, every single sentence of that draft evoked second thoughts and despair. Clunky here! Tighten this there! No wonder this reader was confused here and that reader told me not be so coy there! Erase this! Expand on that! Rearrange this paragraph because it is not in a logical, causal order! Arrrrgh.
Somewhere under the bewildered deer-in-headlights wibble of OMG there is so much that needs fixing here where do I START?! I am sure there is a kernel of subconscious working on the answers to that question. Which leaves my conscious brain free today to work on other worthwhile things, like (say) Examiner blog posts about Puzzle Pirates. (OK, that was sarcasm, but I do need to write that post.) Or like all things roller derby. (ALL THE THINGS.) Then maybe I can dredge out some of the answers tomorrow and make improvements happen.
Meanwhile, I'm wondering why an 8-piece box of Popeye's spicy fried chicken didn't last me past nightfall on the day of purchase.
Hangs head in shame. Woe. Contemplates the drive to the airport Sunday night.
Spit That Out RIGHT NOW.
Sun 2012-03-25 23:12:12 (single post)
- 2,850 words (if poetry, lines) long
Includes: A stunning review of Blood and Other Cravings with the best one-liner describing my story that I've seen so far. Getting to that in a few paragraphs. Hold on.
So, roller derby. It eats your life right up. It's a sport that involves a lot of practice, a lot of camaraderie that develops into full-blown sisterhood in no time at all, and a side-helping of obsession. Also major and minor injuries that remind you all day long where you got 'em (at derby) and what those injuries won't let you do (derby).
(Note: No major injuries yet. But you can add to the previous entry's list a sore, sometime-swollen knee that's being infuriatingly slow to recover its last tiny bit of functionality since taking a bad fall a week ago Monday. Not from a tomahawk stop this time. It happened during a practice scrimmage. I was blocking. I think I got sandwiched. Anyway, I blame that knee for my inability to perform a decent two-knee fall lately.)
End of February, I tested up from Phase 1 to Phase 2 practice with the Boulder County Bombers. This past Friday night, I went through WFTDA minimum skills assessments (results: I'm this close, but no candy cigarette just yet. Next month for sure!). The weeks in between, I went to practice three times a dayweek, finally bought derby-quality skates (though I'll always love my first pair), practiced a little on my own just to get used to the new skates, studied for the written WFTDA rules test, and, because that isn't enough, also helped distribute fliers for BCB's March 2012 New Recruit Night, which I then helped host.
And I haven't been writing at all. Or nearly not, anyway.
One of the BCB skaters, upon hearing me gripe about this today, said, "Do you know, since this league began nine months ago, I haven't managed to write a single word?"
This made me somewhat scared, no lie. This despite knowing how very much this particular skater does for the league compared to me. I mean, I'm only a member of one committee.
On the other hand, Ellen Datlow forwarded a link to this gorgeous review of Blood and Other Cravings tonight. It's not just a review. It's a complete short story in and of itself. Along the way it imbues the anthology with an almost magic realism sensibility:
Datlow has adroitly blended the traditional with the extrapolative in her selection of stories, suggesting that just as vampires and other blood-suckers may perhaps best be interpreted as metaphors for desperation, so otherwise ordinary-seeming human lives may equally become metaphors.
See what I mean? Or maybe not? Maybe it's just my own weird filters that connect this idea -- that of vampire-as-metaphor causing the reader to thereafter see the metaphor capability of ordinary lives -- with the idea that in magic realism the presence of an element of the fantastic transforms the mundane into another kind of fantastic.
I'm also wildly appreciative of the one-liner Collings uses to describe "First Breath":
A creature of mist whose desperate craving for a physical body does not take into account that most terrifying of human emotions... love.
I'm too new at this Getting Published thing to go splitting the world into "readers that get me" and "readers that don't get me." Besides, I suspect such divisions smack of Golden World Syndrome. To the extent that I have readers, my readers have the experience of my stories that they do have; I don't get to say which is right or wrong. It's their experience. But I think it's safe to say this reviewer falls strongly in the "gets me" category -- or, more accurately, what he gets from the story matches well with what I intended to put in. And then he gets a shade more out of it than I think I realized I'd put in, pleasantly surprising me with what he found. And then he manages to convey all that in a single sentence.
I hope the other authors whose stories he references here are as well pleased.
(Oh, I could quibble about how that sentence implies that the creature is unique and deviant in her craving, rather than being quite normal for her species in having a particular need at a particular time in her life. But that would be silly of me. Besides, I'm too won over by the way the sentence ends.)
So this is very self-indulgent and self-aggrandizing of me, fixating on the one sentence in the review that pertains to Me! Me! Me! ... but then this is my blog. I get to do that.
But seriously, go read the whole review. It is a tiny work of art with the scintillating facets of a jewel. And now "jellybean" is my favorite replacement for "vanilla" now when describing a thing that is boring in its ordinariness (a practice unfair both to the so-called "ordinary" and the much maligned yet highly magical vanilla bean). For instance, "There was a lot more to AnomalyCon 2012 than jellybeans. A lot more."
So. Derby's been eating my writing, but this timely and lovely review puts me in a mind to tickle Derby's tummy until Derby damn well regurgitates. (And then I will put Derby on a healthy diet of "not everything in sight, OK? Like, not my fountain pens or my printer ink. You can eat some of my Spiral Knights time and all my TV-watching time and maybe some of my knitting-and-spinning time. But not my copy of WordPerfect 5.1! And not my novel revision! I need that!")
But most likely this will happen on Tuesday. Monday is booked. With... other things. One of which is roller derby.
Recent Writing-Related Things I Have Done...
Tue 2011-07-26 20:32:12 (single post)
- 2,986 words (if poetry, lines) long
- 2,850 words (if poetry, lines) long
- 700 words (if poetry, lines) long
...roughly in order of actual writing-related relevance.
Firstly. Had the pleasure of seeing myself referred to, for the first time, in a Real Review of Actually Published Stuff, as a "newcomer." Like one's first lumpy handspun yarn, this is to be cherished. Only about 100 times more so. Again, I can't think of better company in which "First Breath" could see the light of print. This is amazing.
Relevant to this: Blood and Other Cravings is slated for release on September 13 of this year. It's available now for pre-order at all your favorite online and brick-and-mortar localities. I've presented here a link to do so at IndieBound.org, who help you place orders at your neighborhood independent bookstore if you're fortunate enough to have one.
Secondly, I've finally put "Blackbird" back into the slush. I'm slightly unnerved by Apex Magazine's insistence that submissions be done through HeyPublisher.com, referred to hereafter as "HP". (This should be unambiguous since I am not going to discuss boy wizards nor printer manufacturers in this post.) I can't submit a cover letter unless it's part of the manuscript; alas that I didn't think to prepend one. I can, however, enter a bio that will be attached to every darn thing I submit via HP -- which just feels weird. Also, in order to submit, I had to upload my manuscript to HP, which is worrisome even considering HP's reassuring privacy clause. Still, Apex specifically want dark fantasy, which this is, and Apex pay pro rates, which option I should like to exhaust before moving down the publishing hierarchy.
I'd have tried Strange Horizons first, but they have a list of horror tropes they really would not like to see again, at least not unless the manuscript is effin' fantastic, and I see "Blackbird" in at least three of those listed items. Which, despite SH wanting to see "stories that have some literary depth but aren't boring; styles that are unusual yet readable; structures that balance inventiveness with traditional narrative," is daunting. So... well, maybe later. Maybe a few rejection letters down the road.
Thirdly and similarly, I'm looking for other places that might like to reprint "Right Door, Wrong Time." Brain Harvest seems like a good fit. When I took a look Saturday, the most recent story was Helena Bell's "Please Return My Son Who Is In Your Custody," which, wow. Chills and shivers and a few uneasy giggles. I still need to read the latest since then, Simon Kewin's "Terahertz." The first few paragraphs tantalize me with their efficient worldbuilding.
Nextly, I've begun play-testing Glitch. Glitch is a very strange, and strangely compelling, MMO. You play the part of a figment of the Gods' (called "Giants") imagination. You learn skills, you do stuff. You interact with other people. You help build the world. Play-test opens again tomorrow, so I hear. What does this have to do with writing? Well, it's a reason why I might not be getting a lot of writing done. (Stupid online game addictions. I can has them. In multiples.) If you also are playing, I'm "vortexae".
And lastly (for this post at least), I am baking pound cake. I had this quart jar of whipping cream that self-soured, and pound cake calls for sour cream. So there.
And what does that have to do with writing? You ask a writer who's ready for dessert.
Actually, I can loop that back into writing. When I get done baking it, if the timing works out I shall take it over to our neighbors' place to share. John's over there with Kit and Austin of Transneptune Games, play-testing Becoming Heroes with some friends. Becoming Heroes is available for ordering right now this minute! Nothing "pre" about that. And if you go to Gen Con Indy this year, you can visit Transneptune Games at their vendor booth and buy it there from the team that made it happen.
I'm really proud of these guys and of the book they've produced, and not just because one of them's my husband. And not just because one of the copy-editors was me. (Gods help me, I'm a copy-editor.) And not just because Alison McCarthy's illustrations are stunning. And not just because the game draws on such a multifarious palette of literary influences. I'm proud of them and this book for all these things, plus because creating a new game and putting it out there for public consumption is an amazing feat to take from concept to fulfillment. And it's something John has always wanted to do, for as long as I've known him, so I'm especially pleased for him on that account.
And it's a dang good game, too. The team has put a lot of thought into it -- heck, they put a lot of thought into games as a category. You should read their blog. You won't take RPG mechanics or RPG terminology for granted ever again, that's for sure.
So Transneptune Games sold their first copies of Becoming Heroes about the same time I saw that Publisher's Weekly review of Blood and Other Cravings, which parallelism really amuses me. Hooray!
And that's the list of Things What I Wanted To Tell You What With Not Blogging Reliably Of Late. Which hopefully will improve in the near future.
"And the poets call on Her, too."
Wed 2011-02-02 23:02:35 (single post)
- 994 words (if poetry, lines) long
Today, Feb 2, is Imbolc, one of the eight Sabbats celebrated in the Wiccan calendar and sacred to many other Pagan traditions as well. Though today's Pagan religious systems vary as to how much actual Real True Ancient Traditions they contain, Imbolc was indeed celebrated in pre-Christian times. It was the feast day of the Goddess Brigid, beloved of the Celts. And when Christianity took hold in the region, she became Saint Brigid, and her Day became Candlemas.
Now, Brigid and Brigid's Day have connections to all things dairy, because Brigid watches over the milk-bearing livestock. Google up the two words "brigid dairy" and you'll find a bunch of them named after Her. Imbolc falls at the time of the year when the cows and the ewes first begin producing milk for the year. And so Brigid watches over dairies, those who work the dairies, and the young animals who need that milk to thrive.
But Brigid has other concerns: healing, the tending of the sick and the poor, the waxing of the light from late winter into early spring. And She is the patron Goddess of those who create. She has a particular affinity for blacksmiths. "And the poets call on Her, too...."
Now you know what poets are like – they are people who feed their souls on beauty, and a verse that won’t run to its meter is as painful to them as a wrenched knee is to the rest of us. But a poet wants more, too – a poet wants a verse to go out and do some good; for the poet shapes the verse – which is what the root of the word poetry means, after all – but then she sets the verse out to do some shaping of its own. So the poets call on Brigid, saying, Brigid, heal my words so that they run to the meter, and Brigid, light the flame of inspiration so that I can bend the words to my purpose, but most of all, they say, Brigid, let my words go out to others to be a source of wisdom, wisdom that does the service of healing, and wisdom that gives the gift that is needed, and wisdom that inspires the souls of women and men.That's an excerpt from Literata's gorgeous retelling of Brigid's stories, or at least a goodly handful of Brigid's stories because Brigid's stories are so plentiful as to have no end.
And so this comes right back around to yr. humble Blogger, who's a bit of a lapsed Wiccan, or at least an inobservant one, but who couldn't let the day go by with out acknowledging Imbolc, and Brigid, and Brigid's gifts of wisdom and inspiration to poets. You see I've been at Her altar today--there's a word count on the new story. There's a whole bunch of new scenes. They're not very good yet, they're only 1st draft and then some, but, as I've found, I can't write the story right the first time. It's got to be down on the page before I can figure out what the story really is.
Not that it should take a High Holy Sabbat to get me writing--but I wasn't going to not write today. Not hardly.
Maybe tomorrow I can finish that first draft and really figure myself out. And maybe I can also figure out what good this story wants to do in the world. We're in the entertainment industry, us fiction writers, we live by our ability to make readers turn pages, but there's other stuff a good story does. I'm not always sure what else my stories are doing, especially the ones down on the Horror end of the Fantasy spectrum like this one, but when I get 'em right, I know they do something. Brigid knows better than I what that something is, I suppose. I can't go after it in specific. I can only write the best story I can, and trust in that touch of Her grace.
Oh! And I also messed around in the dairy, so to speak. I mean, that jug of milk that's a bit past its expiry date? I made it into paneer. Hooray for paneer! John and me and Avedan all nibbled a bit of the trimmed edges before I put the squared slab into the freezer bag where I accumulate paneer against the next time I make saag. Which should be around spinach harvest time. Eostre, maybe?
Annual Fair Warning of FROOTCAKE
Thu 2010-12-09 12:34:13 (single post)
It's only fair to warn everybody: It's that time of year again.
Tuesday I went to the grocery and picked up half a pound of slivered almonds; varying amounts of golden raisins, currants, dried strawberries, diced dried pineapple, diced dried papaya, and candied ginger; and a buddha hand citron.
That night I did my best to julienne the strawberries. They, the raisins, and the currants went into a mixing bowl with 1/2 cup Stranahan's Colorado Whiskey, an additional shot of which went into me.
Last night I sliced the citron into inch-long thin strips (in between turns of Dominion: Prosperity -- that second one's a YouTube link, btw) and candied the heck outta them. While they were cooking, I sliced up the candied ginger and set the results aside. Then I turned off the heat when the ice-water method said "Stop already! You wanted the thread stage? Dude, I don't care that your thermometer isn't showing higher than 220 degrees, your thermometer knows nothing, we're rapidly approaching the soft-ball stage! You want citron pralines? I didn't think so!" Strain and dry.
This morning the citron is well and truly turned into candy, and the reserved syrup is doing very yummy things to my morning cuppa tea. I'm contemplating heading back to the grocery for sugar, as I've run out. And then maybe heading over to The Container Store, if that still exists, to pick up new containers to store beans in, since that's what's in my big, round, can-handle-a-tube-cake Rubbermaid container.
And then mixing and baking the fruitcake.
Seeing as how I'm a couple weeks late making with the baking, I'll need to use extra whiskey to get it drunk between now and Solstice.
So! Warning duly emitted, it is now time to get on with the business of the day. About that, one hopes, more later.




Writing! In Avon! With the Avon Lady!
Sat 2010-12-04 23:23:18 (single post)
- 631 words (if poetry, lines) long
- 2,986 words (if poetry, lines) long
So I'm celebrating NaNoWriMo being over by getting the heck out of town. Whee! Bridget and I didn't exactly intend the timing to work out this way -- it just happened to be the first weekend available at the Sheraton Mountain Villa from when I called back in early October to make the reservation. I made the call sort of late; Bridget had to kick me electronically about it. "Avon lady wants to go to Avon!" I emailed back, "Good idea!"
Somewhere along the way we started a tradition of treating ourselves to a writing retreat once a year or so. There are worse ways to make sure an annual time share week gets used.
The first time we did it, during one of our daily pedestrian pilgrimages from the Sheraton to Loaded Joe's, Bridget noticed the statue standing at the traffic circle where Avon Road and West Benchmark meet. "Is that the Avon Lady?" she said? Then, maybe five years later, she became an Avon Lady herself. The connection wasn't causal, though it may have been gestaltic. That first trip is also the origin date for our tendency to refer to our favorite bar/cafe/wi-fi hotspot as "Exploded Joe's." It only takes one slip of the short-term memory to start a tradition. (Ask me sometime about "fermentas" in musical notation.)
So. On a writing retreat. But am I writing? Well... two Demand Studios articles in two days is more than I managed all November. And I've kept up with my Examiner pages, which I did manage to maintain more or less throughout NaNoWriMo. Thus and thus for the daily professional hackery. But what about fiction?
Goal the First: Daily free-writing, also known as "Story Idea Du Jour." I did it Wednesday, the day I finally threw up my hands and said, "You know what? Today's my day off." And I did it Friday morning here in Avon. I'm getting something really juicy about a book that's like the Winchester House, in that its creator believes that something awful will happen the moment that it is no longer actively under construction. Possibly a demon will escape.
Goal the Second: Grab a story from the pile of stories waiting to be made ready for submission, and work the hell out of it. I've decided on "Unfinished Letter" but I haven't done any work on it yet. I think I may be in that stage of composting that resembles procrastination. I have my hard copies with peer critique notes on them; I think I shall read them before I sleep tonight. Also, I'd like to get my hands on some epistolary literature from the U.S. Pioneer West at the turn of the twentieth century, in hopes of shifting the voice away from Pride and Prejudice and Zombies and more towards something like, I dunno, that's the point, I don't know. More like the U.S. Pioneer West at the turn of the century, that's all.
But of course we are in Avon. We are not holing up in a hotel room and writing nonstop. We're on vacation. That means Karaoke with Sandman at Loaded Joe's (I don't care how many photos Sandman puts up on Facebook; I only got up on the stage once! This year!). That means walking our feet flat up at Beaver Creek Village and nearly getting flattened by skiers. That means paying homage to the Avon Lady statue, eating at Fiesta Jalisco, drinking our share of Loaded Joe's "Irish Americano", toasting marshmellows for s'mores at the fire pit by the pool.
Also, that means feeding ourselves lovely meals prepared in our minimal villa kitchenette. We're very proud of this. The Sheraton Mountain Vista has rooms of two basic floor plans, one small and one large, paired off into two-bedroom lockoffs. John and I actually own a week in the 2-bedroom unit, but what we had left to use during this season (there's an exchange rate involving StarOptions[TM] and three basic seasons) got us the smaller floor plan. And the smaller unit has, as far as cooking goes, pretty much a sink and a coffeepot and a combination microwave/convection-oven. Also a certain amount of flatware and cookery aids.
Using just these resources, here's how dinner went tonight:
- In the large, shallow, uncovered dish: 1 Field Roast brand "Hazelnut Cranberry Roast En Croute". These are fantastic and only produced during the holiday season.
- In the smaller, covered casserole: 2 apples, sliced but not peeled, mixed with 1 packet syrup from Denny's and about a tablespoon cinnamon from Loaded Joe's coffee condiment bar.
- Place roast atop rack in oven. Place casserole, its lid on but upside-down so as to take up less vertical space, below rack in oven.
- Oven buttons: "Roast", "425", "45:00".
- With about 15 minutes remaining, remove apples from casserole and pile around uncovered roast. Drizzle juices over roast. Return roast to rack in oven; finish baking. Wash out covered casserole meanwhile.
- Pull roast from oven and set to cool. Meanwhile, follow the microwave directions for a packet of Uncle Ben's Long Grain & Wild Rice, Sun-Dried Tomato Florentine. Nuke it in the covered casserole, mixing in a bag of Eating Right brand Broccoli Stir Fry mix.
- Eat. Make happy noises if so inclined.
Clearly we are mad geniuses. But then, what else do you expect from two authors?